Cotswold Life Food & Drink Awards 2018 Restaurant of the Year Finalist
"A little corner of Cyprus in the heart of the Cotswolds..."
Situated next to the historic Market Hall, in the heart of the beautiful Cotswold town of Chipping Campden, you will find Michael’s Mediterranean Restaurant.
Chef & Restaurateur Michael Alexiou bought Woolmarket House in 1986 and transformed it into the charming and unique restaurant it is today. The building dates from circa 1720 and features two magnificent inglenook fireplaces.
Dine in relaxed surroundings with the warm ambience of open fires in the winter, or on our pretty terrace in the summer. We offer traditional Greek cuisine, complemented by modern, Mediterranean dishes. From an array of Mezze dishes, fresh fish, seafood and seasonal daily specials, to our renowned “Marathona” fillet steaks; all our ingredients are locally-sourced where possible.
All served with hot pitta
5.50
7.95
& vegetable crudités
6.50
Cucumber, tomato, feta cheese, olives, peppers, lettuce, dressed with oil & vinegar
7.50
& toast rounds
7.95
Sizzling hot mushrooms, garlic butter
9.95
Creamed horseradish, brown bread & butter
8.95
Fried Cypriot cheese with a coriander, lime & caper dressing
9.95
Deep-fried squid, garlic mayonnaise
11.50
Pan-fried in garlic butter
16.50
A selection of hot & cold Greek hors d’oeuvres to share between 2 people
16.50
Layers of sautéed aubergine and beef, topped with béchamel sauce
17.95
Shank of lamb cooked slowly in wine & mountain herbs
14.95
Marinated in Greek yoghurt & mint, served with rice
17.50
Beef cooked slowly with shallots, mountain herbs and wine, served with rice
16.50
Date & feta stuffing, pancetta, fortified wine cream sauce
17.50
Fillet of cod baked with fresh tomatoes, capers, olives and basil
21.50
Peeled Mediterranean prawns, black olives, feta cheese, crushed tomatoes, oregano
21.50
Herb crust, port and mixed berry sauce
27.50 pp
Two courses, comprising of the mezedakia to begin, followed by a platter of charcoal-grilled meats, served with beef stifado, Greek salad & French fries
23.00
Char-grilled, served with mushroom, tomato & French-fries
32.00
Fillet steak served on a board with mushroom, tomato & French-fries
3.50
Peppercorn or blue cheese sauce
15.50
6.95
Layers of filo pastry, honey and nuts, served warm
6.95
Shredded filo pastry filled with nuts and honey, served warm
6.95
& strawberry coulis
6.95
& seasonal berries
6.95
6.95
Cream, raspberries
6.95
Vanilla ice-cream topped with a shot of espresso
6.95
From wedding parties and anniversary dinners, to birthday celebrations and hen nights, for the last 30 years Michael’s has designed and delivered celebrations to remember!
Our restaurant spans two levels meaning we can accommodate up to 65 guests in total, or, for a private dining experience, up to 36 guests can be accommodated in the upper level of the restaurant. Both levels feature an impressive inglenook fireplace.
We have devised a series of celebratory menus to choose from, or why not let us create a bespoke menu, tailored to your tastes?
To ensure your guests have a truly unique night, we can even finish the night with Greek dancing and plate smashing if requested!
Housed in the same 18th-century building as Michael's, Woolmarket House B&B offers the perfect country getaway. We have 4 beautiful rooms, all loosely inspired by local gardens
Full of period charm, each of the four rooms feature designer fabrics, treasured-antiques, large comfy beds, contemporary en-suite bathrooms and gorgeous-scented eco-friendly products to pamper yourself with.
Breakfast is always a generous affair shared with guests in our breakfast room.
We are a short step from the historic High Street with its lovely eclectic array of original shops, coffee houses and restaurants offering log fires and lazy lunches.
Hospitality and customer service are in our DNA. We work hard so that you don't have to. Come and enjoy a bespoke getaway with us.
To make a booking and for all enquiries, please call us on:
01386 840826
High Street, Chipping Campden, Gloucestershire, GL55 6AG
Open today |
Second helpings: three of the best Greek restaurants
"Housed in an 18th-century building, this restaurant offers a wide range of Mediterranean specialities - try the "Marathona" fillet steak."
"With an abundance of delicious Greek cuisine on the menu, this restaurant brings a slice of modern Mediterranean culture to the Cotswolds."
"...a fun Mediterranean restaurant on the High Street. Serves hearty portions and breaks plates at closing every Saturday night. The focus is Greek, with plenty of mezzes..."